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TASTE OF CAMBRIDGE JUDGE'S CHOICE WINNERS ANNOUNCED!


Clearview at Horn's PointWe had a record crowd at Saturday's Taste of Cambridge! And we had some close competition in the Crab Cook-Off. The Judge's Choice Winners in the Crab Cook-Off are:

 

Cream of Crab Soup: Jimmie & Sook's Raw Bar and Grill

 

Crab Soup (Non-Cream-of-Crab): Clearview at Horn's Point (manager Jim Heister pictured above)

 

Crab Cake: Blue Point Provision Company at the Hyatt

 

Crab Dip: Kay's at the Airport

 

Crab Specialty: Water's Edge Grill at the Hyatt  Blue Crab Banger)

 

Congratulations to the winners -- and to all the participating restaurants for creating such delicious dishes. The People's Choice winners will be announced this Tuesday. (It takes hours to tally all those ballots!) And we'll be posting photos as soon as we can on our Facebook page.Thanks to everyone for coming out!