NewsTASTE OF CAMBRIDGE JUDGE'S CHOICE WINNERS ANNOUNCED!
Cream of Crab Soup: Jimmie & Sook's Raw Bar and Grill
Crab Soup (Non-Cream-of-Crab): Clearview at Horn's Point (manager Jim Heister pictured above)
Crab Cake: Blue Point Provision Company at the Hyatt
Crab Dip: Kay's at the Airport
Crab Specialty: Water's Edge Grill at the Hyatt Blue Crab Banger)
Congratulations to the winners -- and to all the participating restaurants for creating such delicious dishes. The People's Choice winners will be announced this Tuesday. (It takes hours to tally all those ballots!) And we'll be posting photos as soon as we can on our Facebook page.Thanks to everyone for coming out! |
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